Translation components API.

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            "source": [
                "Finish cleaning the good seeds in the sieve under running water."
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            "target": [
                "Después se enjuagan las semillas fértiles en un colador bajo un chorro de agua."
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            "source": [
                "It is then important to dry the seeds within two days. To do that, place them on a fine-meshed sieve or a plate in a dry, airy and warm place (between 23° and 30°C)."
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                "Luego se secan las semillas, lo antes posible, en un plazo máximo de dos días. Para ello se ponen en un tamiz de malla fina o en un plato plano, en un lugar seco, cálido y aireado, con una temperatura que fluctúe entre los 23 y los 30° C."
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                "Another method for small quantities is dry them on coffee filters, as they are very absorbing and the seeds do not stick to them. Place at most a small teaspoon of seeds on each filter and write the name of the variety and the species on the filter using a marker pen. Hang the sachets on a clothes' rack in a dry, airy, shaded and warm place. Avoid exposing the seeds to the sun, and don’t dry them on paper to which they could stick."
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                "Otro método, que se puede utilizar para pequeñas cantidades de semillas, consiste en secarlas en filtros de café, que son muy absorbentes y no se adhieren a las semillas. Se pone como máximo una cucharadita de semillas por filtro. Se marcan con un lápiz indeleble, con el nombre de la variedad y la especie. Luego los filtros se cuelgan en un tendedero de ropa en un lugar seco, aireado y cálido. No hay que exponer las semillas directamente al sol, ni secarlas sobre un papel en el que puedan pegarse."
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                "Write the name of the variety and species, as well as the year, on a label and place it inside the sachet. Writing on the outside often rubs off."
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            "source": [
                "A few days in the freezer will kill any parasite larvae."
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                "Se pueden dejar durante algunos días en el congelador para eliminar las larvas de parásitos."
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            "source": [
                "The germination capacity of chilli and pepper seeds is 3 to 6 years. To lengthen it, keep the seeds in the freezer."
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                "La viabilidad de las semillas de chile y de pimiento es de 3 a 6 años como mínimo. Para prolongar este periodo, se pueden conservar en el congelador."
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                "Produce your pepper and hot pepper seeds: video explanations"
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                "Produce tus propias semillas de pimiento o pimentón y de ají, guindilla o chile: explicaciones en vídeo"
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                "This video will explain, step by step, how to produce your own pepper and hot pepper seeds: pollination, life cycle, extraction, sorting and storing."
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