Translation components API.

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GET /api/translations/diyseeds-org-videos/savoy-cabbage/ar/units/?format=api
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            "source": [
                "The Savoy cabbage is a member of the Brassicaceae family, the Brassica oleraceae species and the Sabauda subspecies."
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                "ينتمي ملفوف سافوي إلى عائلة الملفوف (Brassicaceae)، وهو من صنف الكرنب الزيتي (Brassica oleracea) التي تتفرّع منه السابودا (Sabauda)."
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            "source": [
                "The brassica oleracea species also includes kohlrabi, broccoli, cabbage, Brussels sprouts, kale and cauliflower."
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                "يضمّ صنف الكرنب الزيتي أيضًا الكرنب، والبروكلي، والملفوف، وكرنب بروكسل، والكايل، والقرنبيط."
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            "source": [
                "Savoy cabbages are characterized by curly leaves that form a head slightly less compact than cabbages. There are Savoy cabbages grown in spring and summer with leaves and a head that are less tight, Savoy cabbages with a very large head for storage and winter Savoy cabbages with a head that is green and light."
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                "يتميّز ملفوف سافوي بأوراقه المتعرّجة التي تشكّل رأسًا أقلّ إحكامًا من الملفوف. ينمو نوع من ملفوف سافوي في الربيع والصيف، تكون أوراقه أقلّ إحكامًا وكذلك رأسه. كما يوجد أيضًا نوع ذات رأس كبير جدًّا يتمّ تخزينه وملفوف سافوي شتوي ذات رأس أخضر وخفيف."
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            "source": [
                "Savoy cabbage is a biennial plant. In the first year of the cycle it is grown for seed in the same way as for consumption."
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                "إنّ ملفوف سافوي نبات ثنائي الحول. في السنة الأولى من دورة حياته، تُزرع نباتاته المخصّصة للبذور بالطريقة نفسها التي تُزرع تلك المخصّصة للاستهلاك."
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            "source": [
                "It will produce seeds in the second year."
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            "target": [
                "ستنتج هذه النباتات البذور في السنة الثانية من الزراعة."
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            "source": [
                "You should select 10 to 15 plants to ensure good genetic diversity."
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            "target": [
                "يجب اختيار من 10 إلى 15 نبتة لضمان تنوّع جيني جيّد."
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            "source": [
                "Savoy cabbage seeds are saved from healthy plants that have been observed over the entire period of growth. This ensures that all the characteristics of the variety are known."
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                "تُحفظ البذور المستخرجة من النباتات الصحية التي تمّت مراقبتها طيلة فترة نموّها. هذا يسمح بمعرفة خصائص الصنف كلّها."
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            "source": [
                "You should choose the most vigorous heads that meet the desired selection criteria : regular and vigorous growth, rapid formation of heads, good storage capacity, precocity, resistance to cold and to disease. Other characteristics influencing selection are the typical shape of the variety, a pointed, flat or round head, a short stem, a good root system, taste, colour."
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            "target": [
                "يجب اختيار أكثر الرؤوس قوّة فتلبّي معايير الانتقاء المرادة: النمو المنتظم والقوي، تكوين الرؤوس السريع، قدرة جيّدة للتخزين، النمو المبكر، مقاومة البرد والأمراض. الخصائص الأخرى التي تؤثّر على عملية الانتقاء هي شكل الصنف النموذجي، الرأس المدبب أو المسطّح أو الدائري، الساق القصير، جذور جيّدة، الطعم، الللون."
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            "source": [
                "It is much more resistant to cold than other species of Brassica oleracea and can withstand temperatures as low as -15°. Most varieties can spend the winter outdoors."
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                "ملفوف سافوي أكثر مقاومة للبرد من أصناف الكرنب الزيتي الأخرى ويمكن أن يتحمّل درجات حرارة متدنية تصل إلى -15 درجة مئوية. تستطيع معظم الأصناف قضاء فصل الشتاء في الخارج (في الهواء الطلق)."
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            "source": [
                "The other methods of overwintering and the second year of the life cycle are the same as for the cabbage."
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                "فيما يتعلّق بالطرق الأخرى المطبّقة في فصل الشتاء وفي السنة الثانية من دورة حياة ملفوف سافوي، فهي نفسها المستخدمة للملفوف."
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            "source": [
                "Produce your savoy cabbage seeds: video explanations"
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                "أنتجوا بذور ملفوف سافوي الخاصة بكم: الشرح في الفيديو"
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            "source": [
                "This video will explain, step by step, how to produce your own savoy cabbage seeds: pollination, life cycle, extraction, sorting and storing."
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                "يشرح لكم هذا الفيديو طريقة إنتاج بذور ملفوف سافوي الخاصة بكم، خطوة بخطوة: تلقيح، دورة حياة، استخراج، فرز وتخزين."
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                "learn, how to, produce, seeds, video, savoy cabbage, step by step, explanations"
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                "تعلّم، كيفية، إنتاج، بذور، فيديو، باذنجان، خطوة بخطوة، شرح"
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