Summary

Project website www.diyseeds.org
Instructions for translators

https://www.diyseeds.org/en/translate-diyseeds/
Translation license Creative Commons Attribution Non Commercial Share Alike 4.0 International
Translation process
  • Translations can be made directly.
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  • The translation uses bilingual files.
File mask */post-types/video/abc-extraction.po
Translation file Download ff/post-types/video/abc-extraction.po
Last change Dec. 19, 2024, 5:32 p.m.
Last change made by Fatimata Niang
Language Fulah
Language code ff
Text direction Left to right
Case sensitivity Case-sensitive
Number of speakers 8,955,864
Number of plurals 2
Plural type One/other
Plurals Singular 0, 1
Plural 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, …
Plural formula n > 1
03/26/2026

String statistics

Strings percent Hosted strings Words percent Hosted words Characters percent Hosted characters
Total 35 1,055 5,870
Translated 85% 30 86% 914 86% 5,083
Needs editing 2% 1 4% 45 3% 226
Read-only 0% 0 0% 0 0% 0
Failing checks 8% 3 14% 153 13% 797
Strings with suggestions 0% 0 0% 0 0% 0
Untranslated strings 11% 4 9% 96 9% 561
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User avatar fniang

Translation changed
Little by little, a white layer of mold forms on the surface that you should mix in several times to ensure more consistent fermentation and to avoid the formation of a too thick layer of mold. Adding a pinch of sugar prevents the growth of harmful molds and activates this process whenever there is not enough flesh.
Seeɗa seeɗa kuus mbalandiri ndaneeri fawoo e dow oo, mbaɗten hakkille renndinde e iirta laabi keewɗi ngam ñolnugol ngol rewiindee e reentaade mbalandiri ndii waasa tekkude no feewi. Ngam yaawnude golle ɗee tawii kaaɗdi ndii heewaani ina waawi ɓeydeede heen jubbannde suukara kadi kaɗoyooji mbalandiriji bonɗnooji.
12/19/2024
User avatar fniang

Translation changed
Another method for small amounts of seed is to put them on a very absorbent coffee filter on which they do not stick. A maximum of one teaspoon of seeds is placed on each filter. The name of the variety and species is written in permanent ink on each filter. The filters are hung on a clothes rack in a warm, dry, well ventilated place. The seeds should not be exposed to sunlight, nor should they be dried on paper because they will stick together and it will be difficult to remove them.
So tawii gabbe ɗee keewaani, eɗe mbaawi lireede e ciiwirɗe kafe tawa gabbe ɗee mbaawaa ɗakkaade heen. So heewii heewii noon , ciiwirgel fof yo waɗe e mum ko ina tolnoo e keeweendi kuddu kafe. Ciiwirgel fof winndee tawi momtotaako innde ciirol ngol e edda mum. Saseeji ɗi liggee e liiñ e nokku mo mɓaytaani, kidiiɗo e gulɗo. Woto gabbe ɗee kuccine e naange, walla liiree e kaayiit woto ɗe ɗakkaade ɗe metta ɗakkitde.
11/12/2024
User avatar fniang

Translation changed
After wet-processing, the seeds must be dried quickly. They should be dry after a maximum of two days. They are placed on a fine sieve or a plate in a well-ventilated dry place with a temperature of between 23° to 30°.
Caggal lootireegol ndiyam, gabbe ɗee ina poti liireede ko ɓuri yaawde. Liirgol ngol foti waɗeede so heewi heewii ko e nder balɗe ɗiɗi. Ɗum noon gabbe ɗee pawetee ko e tame mo gudde cewɗe walla bool bertiiɗo tawa kadi ina woni e nokku mo mɓaytaani, gulɗo ( hakkunde 23° e 30°), wona kadi e nokku mo hidaaki.
11/12/2024
User avatar fniang

Translation changed
Wet-processing with a fermentation process is used for tomatoes and cucumbers. The process of fermentation allows removal of the gelatinous coating surrounding each seed that keeps it dormant.
Lootirgol ndiyam rewna ɗum e ñolnugol ina huutoree e tamaate e konkommbor. Ndee feere rewnaande e ñolnugol ina walla e ittugol kufol kuurngol abbere kala wallita ɗum e ɗaanagol mum.
11/12/2024
User avatar fniang

Marked for edit
The wind can also be used to sort the seeds. A large sheet is spread on the ground. The seeds are poured on top of it and the wind blows away the chaff. The wind must be regular, because strong gusts will blow everything away.
Eɗen mbaawii kadi huutoraade henndu. E oon fannu en mbertat darap ƴaro- ɗen gabbe ɗee, Henndu nduu nawora salteeji ɗii( kufi ɗii). Ina foti reenteede noon keneeli mawɗi hade mum en naworde fof (gabbe e kufi).
11/06/2024
User avatar fniang

Translation changed
Wet-processing with a fermentation process is used for tomatoes and cucumbers. The process of fermentation allows removal of the gelatinous coating surrounding each seed that keeps it dormant.
Lootirgol ndiyam rewna ɗum e ñolnugol ina huutoree e tamaate e konkommbor. Ndee feere rewnande e ñolnugol ina walla e ittugol kufol kuurngol abbere kala wallita ɗum e ɗaanagol mum.
11/06/2024
User avatar fniang

Translation added
Extraction, cleaning, drying and sorting of seeds
jaltingol ,lootirgol , liirgol e ceerndugol aawɗeele
10/23/2024
User avatar fniang

Translation added
Nature is very generous, and when you start to propagate seeds, you will soon realise that an enormous amount of seed is produced, more than you need for your own garden. Don’t absolutely try and save every seed– there will always be enough.
Ko waawi heen wonde fof nde tawnoo ladde ina heewi nafoore, so eɗen puɗɗoo jeñtingol abbere, en tawat puɗi- keeltaani ngam aawdi heɓee ina mbaawi yaltinde aawɗeele keewɗe haa ɓurta soklaaji sardiŋŋe men, waɗde noon mbaasen hollude ndeereeru ɓurtungu e ceerndugol awɗeele ɗee sabu no waawi wayde fof woodat tan ko heddii tawa ina yoni.
09/02/2024
User avatar fniang

Translation added
What’s important is to know to what extent you want to sort the seeds.
Naamnal ngal ko anndude hol ɗo ceerndugol ngol haaɗata. E yeru, so tawii ko salteeji ɗii fof ngitetee ina wonndi e gabbe koyɗe no feewi ɗee walla salteeji ɓurɗi ɓuttiɗde ɗii tawa toppitaaka ceerndungol gabbe ɗee e koye mum en so yiɗii noon mooften aawɗeele ɗe en njenanaka ko puɗoyooje.
09/02/2024
User avatar fniang

Translation added
No matter what method is used, a small number of seeds are always lost.
Ko waawi heen wonde fof alaa e sago won e gabbe perda.
09/02/2024
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