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Component Translated Untranslated Untranslated words Untranslated characters Checks Suggestions Comments
Glossary Glossary This component is linked to the Diyseeds.org - videos/ABC classification repository. Fix this component to clear its alerts. CC-BY-NC-SA-4.0 0 0 0 0 0 0
ABC classification Fix this component to clear its alerts. CC-BY-NC-SA-4.0 0 0 0 0 0 0
ABC pollination This component is linked to the Diyseeds.org - videos/ABC classification repository. Fix this component to clear its alerts. CC-BY-NC-SA-4.0 0 0 0 0 0 0
Celery This component is linked to the Diyseeds.org - videos/ABC classification repository. Fix this component to clear its alerts. CC-BY-NC-SA-4.0 0 0 0 0 0 0
Cabbages This component is linked to the Diyseeds.org - videos/ABC classification repository. Fix this component to clear its alerts. CC-BY-NC-SA-4.0 0 0 0 0 0 0
Cabbage This component is linked to the Diyseeds.org - videos/ABC classification repository. Fix this component to clear its alerts. CC-BY-NC-SA-4.0 0 0 0 0 0 0
Spinach This component is linked to the Diyseeds.org - videos/ABC classification repository. Fix this component to clear its alerts. CC-BY-NC-SA-4.0 0 0 0 0 0 0
Watermelon This component is linked to the Diyseeds.org - videos/ABC classification repository. Fix this component to clear its alerts. CC-BY-NC-SA-4.0 0 0 0 0 0 0
Carrot This component is linked to the Diyseeds.org - videos/ABC classification repository. Fix this component to clear its alerts. CC-BY-NC-SA-4.0 0 0 0 0 0 0
Leek This component is linked to the Diyseeds.org - videos/ABC classification repository. Fix this component to clear its alerts. CC-BY-NC-SA-4.0 0 0 0 0 0 0
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Overview

Project website www.diyseeds.org
Instructions for translators

https://www.diyseeds.org/en/translate-diyseeds/
Translation process
  • Translations can be made directly.
  • Translation suggestions can be made.
  • Only chosen users can contribute.
  • The translation uses bilingual files.
Translation license Creative Commons Attribution Non Commercial Share Alike 4.0 International
Filemask */post-types/video/chard-beetroot.po
Translation file Download tr/post-types/video/chard-beetroot.po
Last change Aug. 14, 2022, 11:49 p.m.
Last author Bediz Yilmaz

String statistics

Strings percent Hosted strings Words percent Hosted words Characters percent Hosted characters
Total 36 962 5,570
Translated 100% 36 100% 962 100% 5,570
Needs editing 0% 0 0% 0 0% 0
Failing checks 0% 0 0% 0 0% 0
Strings with suggestions 0% 0 0% 0 0% 0
Not translated strings 0% 0 0% 0 0% 0
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962
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36
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User avatar byilmaz

New translation

Diyseeds.org - videos / Chard and beetroot — Turkish

learn, how to, produce, seeds, video, chard, beetroot, step by step, explanations
öğrenme, nasıl yapılır, üretim, tohumlar, video, pazı ve pancar, adım adım, açıklamalar
2 years ago
User avatar byilmaz

New translation

Diyseeds.org - videos / Chard and beetroot — Turkish

This video will explain, step by step, how to produce your own chard and beetroot seeds: pollination, life cycle, extraction, sorting and storing.
Bu video adım adım kendi pazı ve pancar tohumlarınızı nasıl üreteceğinizi açıklayacaktır: tozlaşma, yaşam döngüsü, tohum alma, tasnif ve depolama.
2 years ago
User avatar byilmaz

New translation

Diyseeds.org - videos / Chard and beetroot — Turkish

Produce your chard and beetroot seeds: video explanations
Pazı ve pancar tohumlarının üretimi: Videolu anlatım
2 years ago
User avatar byilmaz

New translation

Diyseeds.org - videos / Chard and beetroot — Turkish

Chard and beet seeds have a germination capacity of 6 years, sometimes even 10 years. One gram of seeds represents about 50 clusters.
Pazı ve pancar tohumları 6 yıl, hatta bazen 10 yıl çimlenme kapasitesine sahiptir. Bir gram tohumda yaklaşık 50 tohum kümesi bulunur.
2 years ago
User avatar byilmaz

New translation

Diyseeds.org - videos / Chard and beetroot — Turkish

Placing the seeds in the freezer for a few days will kill certain parasites.
Tohumları birkaç gün dondurucuya koymak bazı parazitleri öldürür.
2 years ago
User avatar byilmaz

New translation

Diyseeds.org - videos / Chard and beetroot — Turkish

Always put a label with the name of the variety and species, as well as the year inside the sachet. Writing on the outside sometimes rubs off.
Her zaman poşetin içine çeşidin ve türün yanı sıra tohumun alındığı yılın bilgisini de içeren bir etiket koyun. Dışarıya yazılan yazılar bazen silinebilir.
2 years ago
User avatar byilmaz

New translation

Diyseeds.org - videos / Chard and beetroot — Turkish

Finally, winnow them by blowing on them to get rid of the remaining chaff. Either do this yourself or use the wind.
Son olarak, kalan samandan kurtulmak için üzerlerine üfleyerek savurun. Bunu kendiniz yapabileceğiniz gibi rüzgardan da yararlanabilirsiniz.
2 years ago
User avatar byilmaz

New translation

Diyseeds.org - videos / Chard and beetroot — Turkish

To sort them, first use a coarse sieve that will retain the waste. Then use a thinner sieve that will retain the seeds, but not the fine chaff.
Ayıklama için önce sap atıklarını tutacak kaba bir elek kullanın. Ardından tohumları tutacak, ancak ince samanı geçirecek daha ince bir elek kullanın.
2 years ago
User avatar byilmaz

New translation

Diyseeds.org - videos / Chard and beetroot — Turkish

Extract the seeds by rubbing the stems between your hands. It is better to wear gloves. It is also possible to walk on the stems, or to beat them using a stick.
Sapları ellerinizin arasında ovalayarak tohumları çıkarın. Eldiven giymek daha iyidir. Sapların üzerinde yürümek veya bir sopayla dövmek de mümkündür.
2 years ago
User avatar byilmaz

New translation

Diyseeds.org - videos / Chard and beetroot — Turkish

Cut the flower stalks, after the dew, when the first seeds are mature. The seeds are in fact clusters containing 2 to 6 individual seeds. It is possible to cut the stalks all in one go, but you may lose part of the first mature seeds. Whatever the case, it is better to continue drying in a shaded, dry and well-ventilated area.
İlk tohumlar olgunlaştığında, çiçek saplarını çiyden sonra kesilir. Tohumlar 2 ila 6 ayrı tohum içeren ve glomerül adı verilen tohum kümeleridir. Sapları tek seferde kesmek mümkündür, ancak ilk olgunlaşmış tohumların bir kısmını kaybedebilirsiniz. Her halukarda, gölgeli, kuru ve iyi havalandırılmış bir alanda kurutmaya devam etmek daha iyidir.
2 years ago
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