Component Translated Unfinished Unfinished words Unfinished characters Untranslated Checks Suggestions Comments
ABC classification CC-BY-NC-SA-4.0 66% 5 113 784 5 1 0 0
ABC extraction CC-BY-NC-SA-4.0 85% 5 141 787 4 3 0 0
ABC isolation CC-BY-NC-SA-4.0 75% 5 90 633 5 0 0 1
ABC manual CC-BY-NC-SA-4.0 68% 5 109 731 5 0 0 0
ABC pollination CC-BY-NC-SA-4.0 76% 5 55 381 5 1 0 0
ABC seed CC-BY-NC-SA-4.0 77% 4 127 779 3 4 0 0
ABC seeds CC-BY-NC-SA-4.0 58% 5 148 915 5 0 0 0
ABC selection CC-BY-NC-SA-4.0 73% 4 120 771 4 0 0 0
Aubergine or eggplant CC-BY-NC-SA-4.0 0 0 0 0 1 0 0
Bean CC-BY-NC-SA-4.0 0% 28 804 4,628 28 0 0 0
Broad bean CC-BY-NC-SA-4.0 0% 25 617 3,417 25 0 0 0
Brussels sprout CC-BY-NC-SA-4.0 0% 15 336 1,976 15 0 0 0
Cabbage CC-BY-NC-SA-4.0 0 0 0 0 2 0 0
Cabbages CC-BY-NC-SA-4.0 0 0 0 0 0 0 0
Cardoon and artichoke CC-BY-NC-SA-4.0 4% 21 621 3,592 21 0 0 0
Carrot CC-BY-NC-SA-4.0 94% 2 24 138 2 3 0 0
Cauliflower and broccoli CC-BY-NC-SA-4.0 0% 14 424 2,612 14 0 0 0
Celery CC-BY-NC-SA-4.0 2% 39 797 4,621 39 0 0 0
Chard and beetroot CC-BY-NC-SA-4.0 0% 36 962 5,570 36 0 0 0
Chicory CC-BY-NC-SA-4.0 2% 43 923 5,387 43 0 0 0
Corn CC-BY-NC-SA-4.0 0 0 0 0 2 0 0
Corn salad CC-BY-NC-SA-4.0 0% 27 581 3,232 27 0 0 0
Cucumber CC-BY-NC-SA-4.0 0 0 0 0 1 0 0
Fennel CC-BY-NC-SA-4.0 3% 31 778 4,464 31 0 0 0
Glossary Glossary CC-BY-NC-SA-4.0 62% 3 87 487 3 0 0 0
Kale CC-BY-NC-SA-4.0 0% 13 315 1,877 13 0 0 0
Kohlrabi CC-BY-NC-SA-4.0 0% 21 390 2,329 21 0 0 0
Leek CC-BY-NC-SA-4.0 16% 25 660 3,697 25 0 0 0
Lettuce CC-BY-NC-SA-4.0 2% 42 1,069 6,169 42 0 0 0
Melon CC-BY-NC-SA-4.0 0 0 0 0 1 0 0
Onion CC-BY-NC-SA-4.0 0 0 0 0 2 0 0
Parsnip CC-BY-NC-SA-4.0 12% 27 776 4,431 27 0 0 0
Pea CC-BY-NC-SA-4.0 0% 30 626 3,458 30 0 0 0
Pepper and hot pepper CC-BY-NC-SA-4.0 0 0 0 0 0 0 0
Radish CC-BY-NC-SA-4.0 3% 30 773 4,445 30 0 0 0
Savoy cabbage CC-BY-NC-SA-4.0 0% 13 308 1,857 13 0 0 0
Spinach CC-BY-NC-SA-4.0 0% 19 640 3,680 19 0 0 0
Squash and zucchini CC-BY-NC-SA-4.0 0 0 0 0 1 1 0
Sunflower CC-BY-NC-SA-4.0 0% 25 762 4,352 25 0 0 0
Tomato CC-BY-NC-SA-4.0 0 0 0 0 2 0 0
Turnip CC-BY-NC-SA-4.0 0 0 0 0 1 0 0
Watermelon CC-BY-NC-SA-4.0 0 0 0 0 0 0 0

Overview

Project website www.diyseeds.org
Instructions for translators

https://www.diyseeds.org/en/translate-diyseeds/
Translation license CC-BY-NC-SA-4.0 Pepper and hot pepper Broad bean Pea ABC isolation ABC seeds Squash and zucchini Cardoon and artichoke Corn salad Savoy cabbage Corn Fennel Sunflower Cabbage Spinach Celery Chard and beetroot ABC seed Cucumber Kale Onion Carrot Turnip ABC selection Bean Radish Lettuce Kohlrabi ABC manual Cabbages ABC pollination Melon Cauliflower and broccoli Leek Brussels sprout Glossary Chicory Watermelon ABC extraction Aubergine or eggplant Parsnip Tomato ABC classification
8 hours ago

String statistics

Strings percent Hosted strings Words percent Hosted words Characters percent Hosted characters
Total 1,099 29,509 170,058
Translated 48% 532 51% 15,333 51% 87,858
Needs editing 1% 2 1% 81 1% 448
Read-only 0% 0 0% 0 0% 0
Failing checks 2% 25 1% 559 1% 3,221
Strings with suggestions 1% 1 1% 27 1% 133
Untranslated strings 51% 565 47% 14,095 48% 81,752
Last 12 months Previous

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Quick numbers

1,099
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Contributors
and previous 30 days

Trends of last 30 days

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User avatar fniang

Translation added

  1. Diyseeds.org - videos voicecode
  2. ABC classification
  3. Fulah
ABC Botanical classification
ABC FEƊONDIRGOL GANNDAL PUƊI
8 hours ago
User avatar admin

Translation changed

  1. Diyseeds.org - videos voicecode
  2. Aubergine or eggplant
  3. Fulah
Produce your aubergine seeds: video explanations
Produire ses graines de concombre : les explications en vidéo = yeñtinde gabbe mum batayse : pammingol e wideo
10 days ago
User avatar admin

Contributor joined

  1. Diyseeds.org - videos voicecode
  2. Aubergine or eggplant
  3. Fulah
Contributor joined 10 days ago
User avatar fniang

Translation changed

  1. Diyseeds.org - videos voicecode
  2. Turnip
  3. Fulah
The turnip is a member of the Brassicaceae family, the Brassica rapa species and the rapa sub-species. Brassica rapa includes a great variety of subspecies: bok choy, komatsuna or Japanese mustard spinach, broccoli raab, and many more.
Nawe jeyaa ko e leñol « Brassicaceae », edda « Brassica rapa » e taƴre - sifaa « rapa ». Ina woodi e « brassica rapa » ceertugol taƴe – sifaaji mawɗi : suppome « pak choi »,
« moutarde japonaise », « brocoli – raab » walla « nawe – brocoli » e goɗɗe kadi.
a year ago
User avatar fniang

Translation changed

  1. Diyseeds.org - videos voicecode
  2. Turnip
  3. Fulah
In regions with severe winters, turnips are stored in sand boxes in a dry cellar, preferably one with an earthen floor. The temperature in the cellar should be between 0 and several degrees Celsius.
E diiwaanuuji ɓuuɓooji no feewii, en mooftat nawe ɗee e nder nokkuuji gasaaɗi tawa ɓaytataa so dañaama tawa leydi ndii ina feewna haa feewi. Tamperaatiir mooftirdu nduu foti wonde ko hakkunde 0 degeree pawɗo degereeje seeɗa.
a year ago
User avatar fniang

Translation changed

  1. Diyseeds.org - videos voicecode
  2. Turnip
  3. Fulah
There are some very early spring varieties that can be treated like annuals.
Ina woodi ciiri demminaare lawɗuɗi no feewii tawa mbayii ko ɗno puɗi hitaandeewol.
a year ago
User avatar fniang

Translation changed

  1. Diyseeds.org - videos voicecode
  2. ABC extraction
  3. Fulah
Little by little, a white layer of mold forms on the surface that you should mix in several times to ensure more consistent fermentation and to avoid the formation of a too thick layer of mold. Adding a pinch of sugar prevents the growth of harmful molds and activates this process whenever there is not enough flesh.
Seeɗa seeɗa kuus mbalandiri ndaneeri fawoo e dow oo, mbaɗten hakkille renndinde e iirta laabi keewɗi ngam ñolnugol ngol rewiindee e reentaade mbalandiri ndii waasa tekkude no feewi. Ngam yaawnude golle ɗee tawii kaaɗdi ndii heewaani ina waawi ɓeydeede heen jubbannde suukara kadi kaɗoyooji mbalandiriji bonɗnooji.
a year ago
User avatar fniang

Translation changed

  1. Diyseeds.org - videos voicecode
  2. Corn
  3. Fulah
Sweet corn seeds are able to germinate for up to three years. This may be extended when they are stored in the freezer.
Makka « doux » oo hattan puɗgol mum duumotoo ko duuɓi tati. Oon hattan duumagol mum ina waawi beydaade e mooftugol e nder conselatoor e temperaatiir lesɗuɗo (ɓuuɓɗo no feeewi).
a year ago
User avatar fniang

Translation changed

  1. Diyseeds.org - videos voicecode
  2. Corn
  3. Fulah
Sweet corn (Zea mays zaccharata), which can be eaten raw when the cobs are immature, boiled in water or grilled. Its seeds shrink as they dry. This type can be grown in cool regions.
makka « doux» ( Zea mays zaccharata) baawɗo ñaameede tawa defaaka so gabbe ɗee ina heddii waɗde kosam, fasnee walla juɗee. Gabbe ɗee ŋeerat e sahaa liirgol. Ko sifaa makkoa baawɗo remeede e nokkuuji ɓuuɓɗi .
a year ago
User avatar fniang

Translation changed

  1. Diyseeds.org - videos voicecode
  2. Pepper and hot pepper
  3. Fulah
Watch out! It is important to extract spicy chilli seeds in a well ventilated space and if possible outside to avoid emanations of capsaicin. These can induce eye, throat and nose irritations. It is also important to use thick rubber gloves and even safety goggles.
Yo reentee kaaɗniiji kaaɗɗi ɗii, ittugol ngol waɗetee ko e bool jaajɗo walla e boowal ngam hisde wimtooji « capsicaicine » ɗii lojooji gite, daande e kine ɗii. Ina moƴƴi kadi kuutorogol gaŋŋuji kawsu tekkuɗi no feewi e waɗde lone e gite mum.
a year ago
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